Gastronomy | October 10, 2025

From October 13 to 26, Formentera fills with aromas, flavors, and culinary creativity during a new edition of the Gastronomic Weeks. This event invites everyone to discover the island’s traditional cuisine reinterpreted by some of its best restaurants.

A delicious excuse to visit Formentera

For two weeks, participating restaurants offer special menus at a fixed price of €25 (drinks not included). Each menu has been specially designed for the occasion, combining local ingredients, traditional recipes, and innovative touches that reflect the essence of Formentera’s gastronomy.

If you’re looking for the perfect time to visit Formentera off-season, this is it. October is a calm month with pleasant temperatures and a unique light that enhances the island’s natural beauty. The Gastronomic Weeks offer the chance to live an authentic experience and discover the local culture through its cuisine.

Book your ferry to Formentera from Ibiza, Dénia, or Mallorca with Próximo Ferry and enjoy a different kind of getaway full of flavor and tradition. You can compare all departures in real time and choose the option that best suits your schedule.

👉 Book your ferry now

Local flavor menus: participating restaurants

• Café del Lago: Mediterranean cuisine with a modern twist and stunning views over Estany des Peix. (Closed on Tuesdays).
• Trastienda: Located in Sant Francesc, blending tradition and innovation in a cozy setting. (Closed Saturday lunchtime and Sunday).
• Can Forn: A benchmark of Formentera’s traditional cuisine, available until October 18. (Closed from October 19).
• Mar Grossa: Perfect for seafood lovers, with a menu inspired by Formentera’s maritime roots. (Closed Monday and Tuesday).
• Can Pasqual: Honest Mediterranean cooking full of local flavor. (Closed Tuesday).
• Es Marès: Elegant dining at the heart of Sant Francesc. (Closed Sunday).
• Gecko: Beachfront menu available for lunch from October 13 to 24.
• Al Querto: A restaurant full of character and creativity. (Closed Wednesday).
• Sa Barraca: Relaxed seaside ambiance with dishes inspired by the island’s fishing heritage.
• Can Martí: Rural setting offering a night menu with locally sourced ingredients. (Closed Thursday).
• Juvia: Modern space with creative cuisine. (Closed Tuesday and Wednesday).
• 190 Pasos: Gourmet experience with breathtaking views. (Closed Monday and Tuesday).
• Sa Panxa: A local favorite, celebrating Formentera’s traditional recipes. (Closed Tuesday).
• Vanni: Mediterranean family-style cooking in Sant Ferran. (Closed Monday and Tuesday).

How to get to Formentera

Formentera has no airport, so the only way to reach the island is by ferry. The most common connection is from Ibiza, with frequent sailings throughout the day. There are also direct routes from Dénia and, in some cases, from Palma de Mallorca.

➡️ From Ibiza

Ferries between Ibiza and Formentera run every 30 minutes and take just 35 minutes to reach La Savina port. With Próximo Ferry you can compare real-time schedules from Baleària, Trasmapi, Aquabus, and Formentera Lines.

➡️ From Dénia

If you’re traveling from mainland Spain, the ferry from Dénia to Formentera takes around 2 hours and 30 minutes — perfect for a weekend getaway full of flavor.

➡️ From Mallorca

You can travel from Alcudia or Palma with a connection in Ibiza and direct link to Formentera. Check all available routes in our booking engine.

Tips to make the most of the Gastronomic Weeks

• 📅 Check each restaurant’s opening days before your visit.
• 🍽️ Book your table in advance, especially on weekends.
• 🚲 Explore the island by bike or scooter between meals.
• 🌅 Discover peaceful beaches and sunset spots like Cala Saona, Cap de Barbaria, or Es Pujols.
• 📸 Share your experience on social media with the hashtag #FormenteraGastronómica.

An experience beyond the plate

The Gastronomic Weeks are more than a culinary event — they are a celebration of territory, sustainability, and local produce. Behind each dish are fishermen, farmers, chefs, and artisans who keep Formentera’s culinary identity alive.

Visiting the island during these dates allows you to discover it from a calmer, more authentic perspective — the perfect time to explore its villages, meet its people, and fall in love with its cuisine.

Book your ferry and taste Formentera

If you love good food, the sea, and unique landscapes, the Gastronomic Weeks of Formentera are your perfect autumn getaway. Book your ferry with Próximo Ferry, compare schedules and companies in real time, and get ready to enjoy an unforgettable experience.

👉 Book your ferry to Formentera